seafood |
Ginataang Hipon
Shrimp cooked in coconut milk with string beans.
{ $55.00 }
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Sarsiadong Isda
Fish cooked in tomatoes and eggs.
{ $55.00.}
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Spicy Crab
{ $65.00 }
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Sweet and Sour Fish
{ $65.00 }
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Fried Calamari
{ $55.00 }
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vegetables |
Lumpiang Gulay
Vegetable spring rolls filled with bean sprouts, carrots, potatoes and tofu served with vinegar dipping sauce.
{ $45.00 }
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Pinakbet
Variety of Asian vegetables, string beans, squash, okra, and eggplant sauteed in shrimp paste.
{ $45.00 }
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Laing
Taro leaves cooked in coconut milk and hot peppers.
{ $45.00 }
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Ginisang Gulay
Sauteed Asian string beans, squash with pieces of pork.
{ $45.00 }
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chicken |
Chicken Adobo
Chicken cooked in soy sauce and Vinegar.
{ $50.00 }
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Chicken Afritada
Chicken cooked in tomato sauce, potatoes, carrots and bell peppers.
{ $50.00 }
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Chicken Lollipop
Fried chicken shaped like a lollipop.
{ $55.00 }
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Chicken Curry
Chicken cooked in curry and coconut milk with potatoes, carrots, onions and bell peppers.
{ $45.00 }
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Chicken Caldereta
{ $50.00 }
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noodles |
Pancit Bihon
Thin rice noodles with vegetables.
{ $45.00 } |
Pancit Canton
Thick wheat egg noodles with vegetables.
{ $45.00 } |
Pancit Palabok
Noodles in shrimp flavored sauce with shrimp, squid and vegetables.
{ $55.00 } |
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pork |
Adobo
Chunks of pork cooked in soy sauce and vinegar.
{ $45.00 }
|
Afritada
Chunks of pork cooked in tomato sauce, potatoes, carrots, and bell peppers.
{ $45.00 }
|
Dinuguan
Minced pork cooked and seasoned in pork’s blood. **super authentic**
{ $55.00 }
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Sisig
Grilled and chopped pork, pork’s ears, and liver, seasoned with onions, hot peppers, ginger and lemon juice.**super authentic** Served sizzling.
{ $55.00 }
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Menudo
Minced pork cooked in cubes of carrots, potatoes, bell peppers, chickpeas and raisins.
{ $45.00 }
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Lumpiang Shanghai
Bite sized Pork meat egg rolls fried until golden brown served with dipping sauce.
{ $45.00 }
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Binagoongang Baboy
Pork chunks sauteed in shrimp paste.
{ $45.00 }
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Lechong Kawali
Deep fried pork belly, served with either ketchup or liver paste dipping sauce.
{ $55.00 }
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Lechong Paksiw
Chunks of fried pork sauteed in thick liver paste.
{ $55.00 }
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Bicol Express
Minced pork cooked in coconut milk and shrimp paste.
{ $45.00 }
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Patatim
Stewed pork leg in thick sweet sauce.
{ $55.00 }
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Pork with Tofu
Pork cooked and seasoned with garlic, onions, tofu and black bean sauce.
{ $45.00 }
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Sweet and Sour Pork
{ $45.00 }
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beef |
Bistek Tagalog
Thin slices of beef simmered in soy sauce and vinegar, topped with fresh onions.
{ $55.00 }
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Caldereta
Beef chunks slow cooked in tomato sauce, bell peppers, hot peppers, garlic, onions, potatoes, carrots and chorizo.
{ $55.00 }
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Kare Kare
Beef chunks and tripe cooked in thick peanut sauce, topped with vegetables. Served with shrimp paste on the side.
{ $55.00 }
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Mechado
Beef chunks cooked in soy sauce, lemon juice and tomato sauce. Yes, it's beef stew.
{ $55.00 }
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Morcon
Thin slices of beef are cooked, flavored and stuffed.
{ $65.00 }
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